These gianduja chocolates are a true delight; smooth and creamy chocolate blended with the finest Piedmont hazelnuts to create a rich praline. An ideal gift for praline fans that, with every bite, will send you into creamy, chocolate heaven.
Since 1826, Cafferel have mastered the art of crafting chocolate masterpieces. Keeping loyal to the artisinal spirit of their origins by producing their chocolates in Italy, blending fine cocoa with crunchy Italian hazelnuts.
150g℮