Limited offer while stocks last!!
Sometimes we get carried away here at Friars and have a chocolate surplus! Certainly not a bad problem to have and it gives you the chance to grab a bargain. Like these incredible vegan champagne truffles.
Made with rice and oat milk, this handmade truffle has all the flavour of premium chocolate but without the dairy. A perfect gift for those with a dairy intolerance or following a vegan diet.
Best Before: End 06/22
Bulk Box approx. 1kg approximately 70 chocolates
Supplied in standard production packaging.
Kakoa was founded in 2019. Since turning vegan the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and oat milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet so all their packaging is 100% biodegradable.