BEST BEFORE END 05/22
White chocolate and strawberry has long been one of the great flavour combinations. Vegan brand Kakoa have matched their creamy dairy free white chocolate with strawberries and then added a splash of Marc de Champagne.
These vegan chocolates are made with rice and almond milk as an alternative to dairy; making an ideal treat for everyone to enjoy, whatever their dietary requirements.
Kakoa was founded in 2019. Since turning vegan the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate are made by hand using rice and oat milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet so all their packaging is 100% biodegradable.
£3.99 – Standard Delivery Tracked (2-5 working days). FREE when you spend £45 or more in a single transaction per address.
£5.99 - Next Working Day Delivery Tracked (1 working day, Exclusions Apply). Order by 3PM.
We ONLY dispatch orders Monday to Friday (excluding bank holidays).
Currently we only deliver within the UK, Isle of Man and Channel Islands
If you wish to return an item we can be contacted on 017687 72234 or email@example.com
Sugar, Cocoa Butter, Rice Starch, Vanillin, Salt, Sunflower Lecithin, Coconut Fat, Strawberry Pulp, Concentrated Red Berry Juice (Colouring), Glucose, Sorbitol, Vegetable Glycerin, Invert Sugar, Marc de Champagne, Natural Flavourings (E1518, E1520), Strawberries, Thickener: Sodium Alginate (E401).
May contain traces of Egg, Soya, Gluten, Peanuts and other Nuts. Packed in an environment where Milk products are present.
This information acts as a guide only and due to the environment in which our products are packaged; traces of Wheat, Gluten, Egg, Peanuts and other Nuts may be present.
Allergen & Dietary Advice:
Suitable for Vegans
Suitable for Vegetarians
Contains Milk or Milk Derivatives
Contains Eggs or Egg Derivatives
Contains Other Nuts
Contains Sulphur Dioxide or Sulphites
Contains Artificial Colours
Contains Artificial Flavours