A melt in your mouth chocolate, with rich creamy oat milk ganache combined with vegan cookie crumb. Inspired by one of our favourite ice cream flavours, a truly delicious chocolate.
Kakoa was founded in 2019. Since turning vegan the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate are made using rice and oat milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet so all their packaging is 100% biodegradable.
8 Chocolates.
100g℮
Box dimensions L:16cm W:8cm H:3.3cm
100% Biodegradable packaging