Vegan tipsy Champagne chocolate truffles with all the flavour of delicious, premium chocolate but free from dairy; the perfect luxury chocolate for those following a vegan diet. A crisp white chocolate shell, made with rice milk, is filled with a smooth almond milk ganache, infused with marc de Champagne.
Kakoa (formerly Vegan chocolatier) was founded in 2019. Since turning vegan the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and almond milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet so all their packaging is 100% biodegradable.
We Are Accepting Orders & Dispatching As Normal
£3.95 – Standard Delivery (2-5 working days). FREE when you spend £40 or more in a single transaction.
£5.95 - Next Working Day Delivery (Exclusions Apply). Order by 3PM.
We ONLY dispatch orders Monday to Friday (excluding bank holidays).
Currently we only deliver within the UK, Isle of Man and Channel Islands
If you wish to return an item we can be contacted on 01768772234 or email@example.com
Sugar, Cocoa Butter, Rice Milk Powder, Almond Milk, Emulsifier: Soya Lecithin, Marc de Champagne, Glucose, Sorbitol.
May contain traces of Egg, Gluten, Wheat, Peanuts and other Nuts. Packed in an environment where Milk products are present.
This information acts as a guide only and due to the environment in which our products are packaged; traces of Wheat, Gluten, Egg, Peanuts and other Nuts may be present.
Allergen & Dietary Advice:
Suitable for Vegans
Suitable for Vegetarians
Contains Milk or Milk Derivatives
Contains Eggs or Egg Derivatives
Contains Other Nuts
Contains Sulphur Dioxide or Sulphites
Contains Artificial Colours
Contains Artificial Flavours