GIANDUJA ALMONDS | CUBE

£18.99 Sale

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Whole crunchy roasted California almonds are covered in an extra thick layer of rich gianduja; a smooth and creamy blend of hazelnuts and chocolate, and then finished with a dusting of fine cocoa. The perfect blend of rich chocolate and roasted nuts.

70 almonds on average per box.

375g℮

100% Biodegradable Packaging.

Box dimensions H:10cm D:8cm W:8cm

roasted ALMONDS (ALMONDS, rapeseed oil), sugar, whole MILK powder, cocoa butter, cocoa liquor, MILK fat, emulsifier (SOYA lecithin), cocoa powder, HAZELNUTS, glazing agent (gum arabic).

For allergens see ingredients in BOLD. All chocolates in this pack may contain MILK, SOYA, tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.

NUTRITION INFORMATION

Per 100g: Energy KJ – 2310 Energy KCAL – 554 Fat – 36g Saturated Fat – 17g Carbohydrate – 45.1g Sugar – 42.2g Protein – 10.4g Salt - 0.18g

Standard Delivery

  • Free on orders over £50
  • £3.99 for orders under £50
  • 2-5 working days

Express Delivery

  • £5.99 per order (order by 3PM)
  • 1 working day

For delivery to Highlands, Islands & Northern Ireland please click here.

Gift Sleeve

What's In the Box

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They pair the gentle toastiness of whole almonds with a velvety gianduja made from finely ground hazelnuts, creating a smooth, praline-style sweetness that complements the nut’s natural warmth.

The almonds are coated in a soft gianduja layer that enhances their natural crunch without overpowering it. Because the recipe is palm-oil free, the texture stays pure and the melt remains effortlessly smooth.

This is a lovely option for anyone who enjoys nutty, mellow flavours with a refined edge—ideal for those who appreciate praline notes or prefer chocolates that are gentle rather than overly sweet.

We offer standard and next-day delivery services. Standard delivery is free on orders over £50, and next-day delivery is available when you order before 3 pm on weekdays. Delivery options and costs are clearly shown at checkout.

Yes, you can add a free personalised gift message at checkout.

Store chocolates in a cool, dry place away from direct sunlight and strong odours. Ideally, keep them at a temperature between 15–20°C. Refrigeration should be avoided unless absolutely necessary, as it can affect texture and flavour.

Most chocolates have a shelf life of several months, and in many cases up to 12 months. Please check the best-before date on the packaging for accuracy.

  • If a product has less than 2 months’ shelf life, this will be shown on the product listing and the item will be reduced in price.

If you need a specific date before ordering, feel free to contact us at sales@friars.co.uk.