GIANDUJA PECANS | CUBE

£18.99 Sale

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Whole crunchy, caramelised pecans are covered in an extra thick layer of rich gianduja; a smooth and creamy blend of hazelnuts and chocolate, and then finished with a dusting of fine cocoa. The perfect blend of rich chocolate and roasted nuts.

375g℮

100% Biodegradable Packaging.

Box dimensions H:10cm D:8cm W:8cm

caramelised PECANS (PECAN NUTS, sugar), sugar, whole MILK powder, cocoa butter, cocoa liquor, emulsifier: SOYA lecithin, cocoa powder, HAZELNUTS, glazing agent: gum arabic.

For allergens see ingredients in BOLD. All chocolates in this box may contain tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.


NUTRITION INFORMATION

Per 100g: Energy KJ – 2315 Energy KCAL – 555 Fat – 35.4g Saturated Fat – 15.5g Carbohydrate – 49.9g Sugar – 47.9g Protein – 7.5g Salt - 0.16g

Standard Delivery

  • Free on orders over £50
  • £3.99 for orders under £50
  • 2-5 working days

Express Delivery

  • £5.99 per order (order by 3PM)
  • 1 working day

For delivery to Highlands, Islands & Northern Ireland please click here.

Gift Sleeve

What's In the Box

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They combine a silky, hazelnut-rich gianduja coating with the naturally buttery sweetness of whole pecans. The two blend into a mellow, praline-like flavour that feels indulgent without being heavy.

Each pecan is coated in a smooth layer of gianduja, which gently cushions the nut while still allowing its natural snap to come through. The recipe is completely palm-oil free, keeping the texture clean and the finish beautifully smooth.

They’re an excellent choice for anyone who loves refined praline flavours or prefers a chocolate treat with a gentle sweetness. The compact box makes a charming, understated gift for those with a taste for something a little different.

We offer standard and next-day delivery services. Standard delivery is free on orders over £50, and next-day delivery is available when you order before 3 pm on weekdays. Delivery options and costs are clearly shown at checkout.

Yes, you can add a free personalised gift message at checkout.

Store chocolates in a cool, dry place away from direct sunlight and strong odours. Ideally, keep them at a temperature between 15–20°C. Refrigeration should be avoided unless absolutely necessary, as it can affect texture and flavour.

Most chocolates have a shelf life of several months, and in many cases up to 12 months. Please check the best-before date on the packaging for accuracy.

  • If a product has less than 2 months’ shelf life, this will be shown on the product listing and the item will be reduced in price.

If you need a specific date before ordering, feel free to contact us at sales@friars.co.uk.