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Ginger Dark Chocolate Easter Egg
Dark Chocolate Ginger Easter Egg
Chocolate Ginger Easter Egg
Ginger Chocolate Easter Egg
Ginger Dark Chocolate Easter Egg
Dark Chocolate Ginger Easter Egg
Chocolate Ginger Easter Egg
Ginger Chocolate Easter Egg

GINGER DARK CHOCOLATE EASTER EGG

£22.50 Sale

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

This extra thick Easter egg is made with 70% cocoa solids dark chocolate for a rich yet fruity flavour, perfectly complemented with warming, spicy tones of ginger. Studded with pieces of crystallised ginger for an extra sweet and spicy hit, this Easter egg is the perfect gift for those who love the delicious combination of dark chocolate and ginger.
 
Box Dimensions - H:17cm W:12cm D:12cm

300g℮

Sugar, cocoa butter, cocoa mass, whole MILK powder, natural vanilla, salt, emulsifier (polysorbate 80, SOYA lecithin), ginger extract, root ginger, WHEAT flour ((GLUTEN), calcium carbonate, iron, niacin, thiamin), palm oil, glucose-fructose syrup, WHEAT semolina (GLUTEN), raising agents (sodium carbonates, diphosphates), ground ginger, molasses, lemon oil, colours (safflower, lemon, radish, apple,
blackcurrant).

For allergens see ingredients in BOLD. All chocolates in this pack may contain MILK, SOYA, tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.

NUTRITION INFORMATION

Per 100g: Energy KJ – 2100 Energy KCAL – 789 Fat – 41.5g Saturated Fat – 23.3g Carbohydrate – 86.4g Sugar – 51.2g Protein – 11g Salt - 0.72g

Standard Delivery

  • Free on orders over £50
  • £3.99 for orders under £50
  • 2-5 working days

Express Delivery

  • £5.99 per order (order by 3PM)
  • 1 working day

For delivery to Highlands, Islands & Northern Ireland please click here.

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We offer standard and next-day delivery services. Standard delivery is free on orders over £50, and next-day delivery is available when you order before 3 pm on weekdays. Delivery options and costs are clearly shown at checkout.

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Store chocolates in a cool, dry place away from direct sunlight and strong odours. Ideally, keep them at a temperature between 15–20°C. Refrigeration should be avoided unless absolutely necessary, as it can affect texture and flavour.

Most chocolates have a shelf life of several months, and in many cases up to 12 months. Please check the best-before date on the packaging for accuracy.

  • If a product has less than 2 months’ shelf life, this will be shown on the product listing and the item will be reduced in price.

If you need a specific date before ordering, feel free to contact us at sales@friars.co.uk.