SEA SALTED CARAMEL VEGAN MILK CHOCOLATE | KAKOA
SEA SALTED CARAMEL VEGAN MILK CHOCOLATE | KAKOA
SEA SALTED CARAMEL VEGAN MILK CHOCOLATE | KAKOA
SEA SALTED CARAMEL VEGAN MILK CHOCOLATE | KAKOA

SEA SALTED CARAMEL VEGAN MILK CHOCOLATE | KAKOA

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Our most popular vegan chocolate has a soft gooey rich caramel centre and is finished with a sprinkling of sea salt. Made with rice and oat milk, this handmade truffle has all the flavour of premium chocolate but without the dairy. A perfect gift for those with a dairy intolerance or following a vegan diet.

Kakoa was founded in 2019. Since turning vegan, the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and oat milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet, so all their packaging is 100% biodegradable.

6 Chocolates

90g℮

Dimensions L:10.1cm W:8.2cm D:2.5cm

100% Biodegradable packaging

Sugar, cocoa butter, cocoa mass, oat milk, rice starch, sunflower lecithin, vanillin, salt, glucose, sustainable palm oil, water, rapeseed glycerin, invert sugar, pea protein, emulsifier: mono- and di-glycerides of fatty acids, natural flavouring, caramelised sugar syrup. sorbitol syrup.

For allergens see ingredients in BOLD. All chocolates in this pack may contain MILK, SOYA, tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.

NUTRITION INFORMATION

Per 100g: Energy KJ – 1913 Energy KCAL – 459 Fat – 51g Saturated Fat – 18g Carbohydrate – 43g Sugar – 36g Protein – 1g Salt - 0.76g

Standard Delivery

  • Free on orders over £50
  • £3.99 for orders under £50
  • 2-5 working days

Express Delivery

  • £5.99 per order (order by 3PM)
  • 1 working day*

*We deliver to the UK Highlands, Islands and Northern Ireland. Find out more here.

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