WHITE CHOCOLATE VEGAN TRUFFLES | KAKOA

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Vegan mega white chocolate truffles from Kakoa are made with oat milk for an exceptionally smooth truffle. Flavoured with a hint of vanilla, this is the perfect plant based truffle for those who love white chocolate.

Kakoa was founded in 2019. Since turning vegan, the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate are made using rice and oat milk, to create some fabulous modern and innovative flavours. 

6 Chocolates

70g

Dimensions L: 11.8cm W: 8.5cm D: 2.5cm

100% Recyclable packaging

Sugar, cocoa butter, rice starch, sunflower lecithin, vanillin, salt, glucose, vegetable glycerin, sorbitol, coconut fat, oat milk, vanilla, cocoa liquor, SOYA lecithin.

For allergens see ingredients in BOLD. All chocolates in this pack may contain MILK, SOYA, tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.

NUTRITION INFORMATION

Per 100g: Energy KJ – 2094 Energy KCAL – 503 Fat – 80g Saturated Fat – 22g Carbohydrate – 41g Sugar – 41g Protein – 0.0g Salt - 0.22g

Standard Delivery

  • Free on orders over £50
  • £3.99 for orders under £50
  • 2-5 working days

Express Delivery

  • £5.99 per order (order by 3PM)
  • 1 working day

For delivery to Highlands, Islands & Northern Ireland please click here.

Gift Sleeve

What's In the Box

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They offer a sweet, creamy white-chocolate flavour made with a dairy-free recipe, giving a smooth vanilla-like sweetness with a mellow finish.

The outer shell is soft and gentle, leading into a silky centre that melts quickly on the tongue for a rich, velvety feel.

They’re perfect for anyone who loves sweet, creamy chocolates without dairy — great as a little moment of indulgence or as a thoughtful vegan-friendly gift.

We offer standard and next-day delivery services. Standard delivery is free on orders over £50, and next-day delivery is available when you order before 3 pm on weekdays. Delivery options and costs are clearly shown at checkout.

Yes, you can add a free personalised gift message at checkout.

Store chocolates in a cool, dry place away from direct sunlight and strong odours. Ideally, keep them at a temperature between 15–20°C. Refrigeration should be avoided unless absolutely necessary, as it can affect texture and flavour.

Most chocolates have a shelf life of several months, and in many cases up to 12 months. Please check the best-before date on the packaging for accuracy.

  • If a product has less than 2 months’ shelf life, this will be shown on the product listing and the item will be reduced in price.

If you need a specific date before ordering, feel free to contact us at sales@friars.co.uk.