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Kakoa Vegan Viennese M!lk Chocolate Truffle Easter Eggs
Vegan Viennese Truffle M!lk Chocolate Easter Eggs
Kakoa Vegan Viennese M!lk Chocolate Truffle Easter Eggs
Vegan Viennese Truffle M!lk Chocolate Easter Eggs
Viennese Truffle Eggs

KAKOA VEGAN VIENNESE M!LK CHOCOLATE TRUFFLE EASTER EGGS

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Vegan milk chocolate Viennese truffle Easter eggs with a soft and smooth truffle centre and rolled in sugar for a sparkling finish. Made with oat milk, this handmade truffle has all the flavour of premium chocolate but without the dairy. A perfect Easter gift for those following a vegan diet.

6 Chocolates

65g℮

Dimensions L:11.8cm W:8.5cm D:2.5cm

100% Recyclable packaging

Kakoa was founded in 2019. Since turning vegan, the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and oat milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet, so all their packaging is 100% biodegradable.

Sugar, cocoa butter, cocoa mass, organic rice syrup powder, oat milk, resistant dextrin, emulsifier (sunflower lecithin), natural vanilla flavouring, glucose, sorbitol, vegetable glycerin.

For allergens, see ingredients in BOLD. All chocolates in this pack may contain traces of MILK, SOYA, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME and other tree NUTS.

Standard Delivery

  • Free on orders over £60
  • £3.99 for orders under £60
  • 2-5 working days

Express Delivery

  • £5.99 per order (order by 3PM)
  • 1 working day

For delivery to Highlands, Islands & Northern Ireland please click here.

Gift Sleeve

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The Viennese truffle eggs combine creamy, plant-based milk chocolate with a luxuriously smooth centre that evokes classic Viennese chocolate richness. They lean into gentle, refined cocoa sweetness without strong spice or overt fruit notes, making them distinct from bolder vegan truffle flavours.

These eggs are crafted with a soft, velvety truffle interior that melts evenly against the tongue, paired with a plant-based shell that gives a light yet satisfying bite before giving way to the centre. The texture feels luxurious and cohesive rather than firm or brittle.

These truffle eggs are especially appropriate when you want an elegant, classic chocolate experience within a vegan format — for example, as part of a refined Easter selection, within a gift set, or when someone prefers smooth, steady flavour rather than dramatic contrasts.

We offer standard and express delivery services. Standard delivery is free on orders over £60, and express delivery is available when you order before 3pm on weekdays. Delivery options and costs are clearly shown at checkout.

Yes, you can add a free personalised gift message at checkout.

Store chocolates in a cool, dry place away from direct sunlight and strong odours. Ideally, keep them at a temperature between 15–20°C. Refrigeration should be avoided unless absolutely necessary, as it can affect texture and flavour.

Most chocolates have a shelf life of several months, and in many cases up to 12 months. Please check the best-before date on the packaging for accuracy.

  • If a product has less than 2 months’ shelf life, this will be shown on the product listing and the item will be reduced in price.

If you need a specific date before ordering, feel free to contact us at sales@friars.co.uk.